Food & Drink News – LI Press

tomatoes

A season of tomatoes: recipes, preservation tips and a poetic ode

By Christy Hinko

If you're a fan of American fare, The Black Sheep is a perfect restaurant to try this summer.

These 3 restaurants are must-try summer spots

By Grace Sferrazza

The Shed in West Sayville won the 2025 Best Outdoor Dining restaurant title.

Suffolk

The Shed: Inside the 2025 Best Outdoor Dining restaurant

By Dorcas Umaru

amogio sauce

Suffolk

Zito’s Traditions brings taste of Sicily to Long Island with signature ‘Amogio Sauce’

By Christy Hinko

Stewart Manor 4th of July Parade

Stewart Manor’s 4th of July parade returns despite tribulations

Amit Ben-Bassat

Whales Tale Hampton Bays recently celebrated a soft opening.

Northport

The Whales Tale: Northport Eatery heads east

By Michelle Gabrielle Centamore

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Massapequa

Long Island’s Taglio Pizza named 3rd best slice shop in U.S. 2nd year in a row

By Isabella Gallo

Daruma of Tokyo, which opened at 95 Middle Neck Road in 1985, will continue to operate under new ownership.

Great Neck

New Daruma owners granted conditional use permit

By Ryan Toohill

Blackstone Steakhouse has been a beloved Melville locale for 20 years.

Huntington

Blackstone Steakhouse celebrates 20 years in business

By Ashna Balroop

Smust

Why we love ice cream: celebrating National Ice Cream Month

By Christy Hinko

Black Sheep Ale House in Mineola is a beloved spot for beer fans.

Mineola

Black Sheep Ale House in Mineola refreshes beer lovers

By Bernie Kilkelly

july bbq

Next-level 4th of July BBQ ideas: ribs, smoked wings, grilled veggies and festive desserts

By Christy Hinko

Melina Hale is among the Lasagna Love volunteers who make and deliver homemade lasagna to people struggling on Long Island and in NYC.

Charity

Lasagna Love: Spreading layers of homemade hope

By Cassidy Haines

berry season

Sweet and simple: how to make the most of peak berry season

By Christy Hinko

Saucy Rascals

Port Washington

Saucy Rascals spices it up with community-rooted BBQ sauces

By Christy Hinko

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Mineola

Longtime chef brings Mexican meals to Mineola at newly opened El Sol GL

By Isabella Gallo

Tulum Tacos is perfect for lovers of Mexican cuisine.

Long Island dining: Check out these 3 new restaurants

By Grace Sferrazza

Dudes Gourmet

Business

Dudes Gourmet brings big flavor to Long Island spice scene

By Christy Hinko

1924 Wines

1924 Wines heats up National BBQ Festival

By Christy Hinko

Domenico's

Levittown

Letter to the editor: Heartbroken over Domenico’s closing news

By Christy Hinko

Merrill Zorn-Jensen is the president/CEO of Zorn's, which has been a family business for 85 years.

Sponsored

A tradition that tastes like home: 85 years of Zorn’s of Bethpage

By Long Island Press

Westbury Arts Wine Tasting Fundraiser

Westbury

Westbury Arts holds its annual wine tasting fund-raiser

Amit Ben-Bassat

Father's Day

Father’s Day brunch ideas: Make the day delicious

By Christy Hinko

The viral pulled pork mac and cheese from restaurant Street to Table is the perfect meal for BBQ lovers.

Take a bite: 3 must-try restaurants this weekend

By Grace Sferrazza

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La Oficina del Sheriff de Suffolk los arresta por DWI (conducir bajo efectos del alcohol)

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Carlow Wind Watch, Hauppauge, apartments

Behind the Hedges

Carlow Wind Watch: Your Hauppauge Hideaway